Peanut Butter Yogurt Banana Wrap

Ingredients

• 1
  Greek yogurt (plain, full-fat)
  100 g
• 2
  Peanut butter
  30 g
• 3
  Bananas (raw)
  118 g
• 4
  Wheat flour
  50 g
• 5
  cinnamon

Instructions

1. 1

   In a small bowl, whisk the Greek yogurt and peanut butter together until smooth.

2. 2

   Spread the yogurt-peanut butter mixture evenly over the wheat tortilla.

3. 3

   Sprinkle with a pinch of cinnamon.

4. 4

   Place the whole banana near the edge of the tortilla and roll it up tightly.

5. 5

   Slice into pinwheels or eat whole like a burrito for a quick on-the-go snack.